Poultry Dishes
= Hot & Spicy
General Tso’s Chicken
15.25
Lightly breaded chicken meat stir-fried with spicy sweet & sour brown sauce.
Served with steamed rice.
Kung Pao Chicken
14.75
Diced chicken, peanuts, celery and bamboo shoots in hot sauce served with steamd rice.
Cashew Nut Chicken
15.00
Diced chicken, cashew nuts, celery and water chestnuts served with steamed rice.
Chicken Chow Yuk
14.75
Sliced chicken cooked with fresh vegetables, water chestnuts and mushrooms served with steamed rice.
Hunan Chicken
15.00
Stir-fried with broccoli, mushrooms, carrots, bamboo shoots and Hunan sace served with steamed rice.
Szechuan Chicken
15.00
Chicken with fresh mushrooms, cabbage, assorted vegetables and Szechuan sauce served with steamed rice.